Why Qinghai organic Goji Berry has high quality?
Every August, the Qaidam Nuomuhong Farm seems to become an "ocean of fire". Rows of red Goji Berry forests can't be seen margin. The ripe fruit is as big as a pinky finger. Under the tree full of fruits,workers are picking the fruit nervously and orderly.
Due to the unique environment of the plateau, the Goji Berries grown in the Qaidam Basin is more often called "chaiqi". The Qaidam Basin has up to 10 hours of sunlight, a temperature difference of 12 degrees Celsius between day and night, rich and unique water and soil resources, and few planting diseases and insect pests. These are environmental factors suitable for the growth of Goji Berries.
Not only that, the Qaidam Basin’s high altitude, arid climate, low air relative humidity, low population density, clean ecological environment, pollution-free water and soil, no pesticides and heavy metal residues and other factors make the quality of Goji Berry fruit produced here reach the highest standard in international peers.
At the same time, Qaidam Goji Berry has a long production season, so the it produced has the characteristics of full grain, high nutrition,high sugar content and good color...
