How is Reishi Mushroom Harvested?
Organic Reishi Mushroom has always been a favorite of health lovers. Organic Reishi Mushroom is mild and nourishing, suitable for long-term conditioning. It can help us relieve fatigue, improve immunity, improve sleep, moisten the lungs and relieve coughs... But have you ever thought about how a Organic Reishi Mushroom came from the deep mountains to our hands?
Organic Reishi Mushroom is not something that can be grown casually. Its growth environment has extremely high requirements for temperature, humidity and air quality. The Organic Reishi Mushroom we use is produced in an organic planting farm with excellent ecological environment, located in a mountainous area with high forest coverage, fresh air and clean water. Organic Reishi Mushroom likes to grow in areas with moderate sunlight, attached to the roots and dead stumps of trees or pine plants such as Fagaceae and Pinaceae. Such conditions provide it with natural nutrients and stable growth space. The entire planting process does not use any fertilizers, pesticides or hormones, follows the standards of organic agriculture, and is only slowly nurtured by time and nature.
When Organic Ganoderma is naturally mature, the cap is stretched, and the color is ruddy, it is the best time to pick it. Our picking team will enter the woods and pick Organic Ganoderma one by one by hand, paying attention not to damage the cap or the root. Freshly harvested Organic Ganoderma needs to be sent to the drying workshop for processing immediately. This process should not be too fast or too slow. It should retain the active ingredients while removing excess moisture to prevent mildew. After drying, Organic Ganoderma needs to be screened again to remove broken, small, and incomplete parts, and only retain high-quality Ganoderma lucidum with complete appearance, firm texture, and pure aroma.
Our quality control process is also very rigorous. Before mass production, we will provide small batches of pre-production samples to allow customers to confirm the appearance and quality of Organic Ganoderma in advance to ensure that the actual delivered Organic Ganoderma is consistent with expectations. After formal production, each batch of Organic Ganoderma will pass the final inspection to check its color, smell, moisture content, impurities and other indicators, and can only be packaged after passing the inspection.
In addition to dry products, we also provide different specifications such as Reishi Mushroom slices, Ganoderma lucidum powder, Ganoderma lucidum slices according to customer needs, and also support OEM customization. Whether you are making functional foods, health products, tea drinks or health products, you can find suitable Reishi Mushroom raw materials here. More importantly, our products have clear and traceable records of organic planting and processing. From the moment Reishi Mushroom sprouts in the mountains, every step is clear and traceable, making people feel at ease when eating and using it.
What are your requirements for Ganoderma lucidum? What kind of Ganoderma lucidum do you want to choose? Welcome to leave a message and communicate with us. We will provide you with high-quality Organic Ganoderma that meets your requirements.
