The Process of Picking Schisandra Chinensis
Did you know? The real high-quality Schisandra Fruit can only be picked after the "Frost Descent". The fruit at this time is the most rosy and the most fragrant. All the Schisandra Chinensis we produce comes from our Bo Cao wild plantation in the northeast. Schisandra Chinensis grows in the wild environment of deep mountains, away from pollution, and is 100% natural.
When the Schisandra Chinensis matures, our picking team will go into the mountains early in the morning and gently pick the ripe fruits without damaging the vines or breaking the skin. The fresh Schisandra Chinensis picked will be immediately transported back to the cold storage for storage. Low-temperature storage can keep the color of Schisandra Chinensis longer and protect the active ingredients from being destroyed. When the customer needs it, we will take it out in batches, manually select it, and air-dry it at low temperature to retain its most natural aroma and nutrition to the greatest extent.
In addition to the picking process, our Schisandra Chinensis planting environment is also very good. Our base is located in the mountains far away from the city, where the air is fresh, the water is clean, there are no pesticides, no fertilizers, and it is a completely pollution-free planting demonstration base. We respect nature and rely on the rhythm of nature to manage the growth of Schisandra chinensis, truly green and organic.
Each of our Schisandra chinensis grows naturally in such an environment, without ripening, waxing, or processing. Mature Schisandra Berries are dark red and plump. Because of these characteristics, our Schisandra Berries are deeply loved by customers in the pharmaceutical, health care, cosmetics, nutritional supplements and other industries.
In the production process of Schisandra Berries, we have strict ecological standards. From planting to picking, from sorting to low-temperature drying, to vacuum packaging, every step is responsible by a dedicated person, and no chemical ingredients are added throughout the process. The entire process not only meets food safety standards, but also has obtained multiple organic product certifications.
If you come to visit our factory, you will be impressed by the neatness and professionalism of the entire process. Schisandra Berries are carefully screened by hand, then air-dried and graded and packaged. We know that the needs of each customer are different. Therefore, we support customized packaging, customized grades, and can even recommend different Schisandra Berries grades and drying methods according to the purpose of your product.
We always adhere to the core concept of "green, organic, and safe", control every production link from the source of picking, and are committed to providing high-quality Schisandra Berries to customers around the world. Whether it is used for medicine, health products, or cosmetics, nutritional supplements, we can provide professional and customized services according to customer needs. If you have the need to purchase Schisandra in bulk, please contact us, we will provide you with the best quality products.
